Franck's Pork Belly
with pine needles & jus

3 hours 30 minutes
Franck Dangereux
What you'll get
Pork Belly
Carrot
Onion
Garlic Cloves
Pine Needles
Ina Paarman Chicken Stock Sachet
Butter
What you'll need
Water
Salt & Pepper
Sugar/Xylitol
Please note: These dishes are packaged in a facility that packages nuts, milk and gluten.